Tag Archives: cuisine

Hosting a corporate event in New York City is a constantly evolving art form. Are you setting the menu for your 2015 corporate event? Here are four tips that are sure to please:

The End of Low-Fat Options

The industry-leading corporate event caterers and chefs are often known for their decadent desserts and creamy side dishes that calorie counters must do their best to avoid. As a way to appease those of us trying to slim down (and who isn’t), many caterers have begun offering low-fat options. While these low-fat options may have been welcomed by dieting diners, the truth is the “healthy” option rarely held up to the real thing. Continue reading

Hosting a corporate event in New York City is a constantly evolving art form. Are you setting the menu for your 2015 corporate event? Here are four tips that are sure to please:

The End of Low-Fat Options

The industry-leading corporate event caterers and chefs are often known for their decadent desserts and creamy side dishes that calorie counters must do their best to avoid. As a way to appease those of us trying to slim down (and who isn’t), many caterers have begun offering low-fat options. While these low-fat options may have been welcomed by dieting diners, the truth is the “healthy” option rarely held up to the real thing. Continue reading